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Otak-Otak: Spicy Fish Mousse in Banana Leaf

Otak-otak stands for brains in malay and this is attributed to the fact that this delicacy apparently resembles brains. There are, however, no brains in this dish. Although the name does imply a squishy, soft, yucky texture, this is really a delight to eat. Trust me, it is absolutely delicious; […]

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