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The Daring Bakers’ February, 2011 Challenge: Panna Cotta & Florentine Cookies

My take on the challenge: a French Earl Grey tea infused panna cotta served with oat florentine cookies and pretty viola flower petals from the garden

The February 2011 Daring Bakers’ challenge was hosted by Mallory from A Sofa in the Kitchen. She chose to challenge everyone […]

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Vanilla Panna Cotta

Vanilla Panna Cotta with fresh figs, orange juice reduction & leftover macaron

Panna Cotta is absolutely divine. I remember two years back when Margie at work mentioned this dessert and I actually did not know what it is. Coincidentally that week, Panna Cotta was featured on the food […]

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