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We spent Boxing Day indoors this year; no shopping madness, no post-christmas meals, no entertaining. I thought I got my wish for a really and quiet lazy day but by nightfall J and I were absolutely bored and restless so we decided to hit the great outdoors the next day […] Continue reading Kinglake Raspberries & Chocolate Roulade
The Daring Bakers July 2010 Challenge: Swiss Swirl Ice Cream Cake was hosted by Sunita from Sunita’s World – Life and Food. Sunita challenged us to make this dessert from scratch consisting of swiss rolls encasing 2 types of ice cream and a hot fudge sauce centre. […] Continue reading Daring Bakers Challenge: Swiss Swirl Ice Cream Cake |
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